Job Description
Salary: $11.50 per hr (Per month gross about $2000) + $50 per month additional for full attendance
Working Hours: 7am to 7pm (45mins break) / 4, 3, 4, 3 work pattern
Job Duties:
-
Prep and cut fruits/sandwiches/blend fruits/jelly and dessert making.
-
Pack them into portions.
-
Label and stamp them.
-
Move items to chiller/store room.
-
Clean up the operational areas.
-
Assisting in another task scheduled within the kitchen.